Grape Sorbet

by Live Eat Learn
Grape Sorbet

Ingredients

·3 cups frozen green grapes
·2 tablespoons honey
·1/2 tsp lemon zest
·1/4 tsp lemon juice

Directions

Freeze grapes overnight. In a food processor, puree the frozen grapes. Scrape down the sides, as needed. Add in remaining ingredients and puree until smooth.

The powerful flavours and amazing vibrancy of colour of the herbs and vegetables is second to none; I got excited for the first time in years about parsley such was the quality of flavour and smell!

— Scott, owner Shepherd Shack

Get started!

Your first box is only a few clicks away. Get a box of fresh, local food in your kitchen soon, packed with care and supporting your local farmers and artisan producers.