We choose what items make up our weekly veg boxes depending on what we have harvested in the market garden that week and will sometimes top up from local organic growers such as Shillingford Organics. We try to mix it up week by week so you have a varied selection to cook with. We do add some staples, you’ll always have some leafy greens and also some more interesting items too.
Here's what we are harvesting at the moment:
Chard
Kale
Parsnips
Beetroot
Onions or shallots
Mixed salad bag
Stir fry greens
Crown prince squash
Leeks
Parsley
Rocket
Coming soon...
Purple sprouting broccoli
Spring onions
Fennel
Dill & coriander